Cherry Pie Protein Smoothie

For me, there are two types of smoothies: ones made with a non-dairy milk base and ones with a water or juice base. Generally, I prefer to make fruitier and denser (read: filling) smoothies with a milk base, and reserve milder, greener and more vegetable-based smoothies for category number two.

For more info, the recipe, ingredients, and instructions: click here

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