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Native Foods Expansion

Downstairs in the kitchen of the new Native Foods Cafe, Jackie Perez preps the meat and sauerkraut for a Reuben sandwich. It's 11:45 a.m., 30 minutes before the two-hour lunch rush will start, … [Continue Reading...]

Soyajoy G4 Soy Milk Maker

Review: Soyajoy G4 Soy Milk Maker

Recently, Soyajoy came out with a replacement for their top-selling soy milk maker. For 2013, Soyajoy now has the G4 soy milk maker, a replacement for their older, G3 model. The product description (according to the manufacturer) is that the SoyaJoy G4 is the next model to the 5-star rated … [Continue Reading...]

VEGAN LIFE

98 year old vegan doctor

98 Year Old Vegan Doctor

This video is an interview with Dr. Ellsworth Wareham. Dr. Wareham is retired cardiothoracic surgeon. He retired when he was 95 years old. He is currently 98 years old. He is also a vegan.  He has been a vegan since his 50's. He believes his healthful lifestyle contributes to his longevity, and … [Continue Reading...]

ANIMAL RIGHTS

love animals

LOS ANGELES, Calif. - September 4, 2014 - Actress and director Alison Eastwood is lending her star power to help 110 chimpanzees from a biomedical research laboratory get a new start. The chimpanzees have a new home at Keithville, LA-based Chimp Haven, following their retirement from the New … [Continue Reading...]

FOOD

102082226-10714008_10152773753540909_1415729706782486369_o_530x298

Native Foods Expansion

Downstairs in the kitchen of the new Native Foods Cafe, Jackie Perez preps the meat and sauerkraut for a Reuben sandwich. It's 11:45 a.m., 30 minutes before the two-hour lunch rush will start, bringing in hundreds of hungry businessmen and women from around Dupont Circle. Perez, the restaurant's … [Continue Reading...]

HEALTH

multivitamins

Do multivitamins make you healthier?

Some experts say it's time to give up on daily multivitamins to preserve health, but others disagree. What should you do? If you take a multivitamin, it's probably because you want to do everything you can to protect your health. But there is still limited evidence that a daily cocktail of … [Continue Reading...]

SCIENCE

Another Reason Not To Eat Meat

As if there aren’t enough reasons not to eat meat… According to New Scientist magazine, consuming red meat and dairy puts humans at risk from a rather nasty strain of e. coli.  This particular strain attaches itself to a sugar molecule that humans can’t produce, but is ingested when we consume meat and dairy products. […]

GREEN LIVING

785px-Bill_Clinton

5 Awesome Reasons We Could Have a Vegan America by 2050

After undergoing quadruple bypass surgery in 2004 and a later stent surgery, Bill Clinton adopted a vegan diet in 2010. Since then, he’s lost 20 pounds, and is now an advocate for vegan and meatless diets. “I like the vegetables, the fruits, the beans, the stuff I eat now,” Clinton told a CNN … [Continue Reading...]

REVIEWS

Soyajoy G4 Soy Milk Maker

Review: Soyajoy G4 Soy Milk Maker

Recently, Soyajoy came out with a replacement for their top-selling soy milk maker. For 2013, Soyajoy now has the G4 soy milk maker, a replacement for their older, G3 model. The product description (according to the manufacturer) is that the SoyaJoy G4 is the next model to the 5-star rated … [Continue Reading...]

102082226-10714008_10152773753540909_1415729706782486369_o_530x298

Native Foods Expansion

Downstairs in the kitchen of the new Native Foods Cafe, Jackie Perez preps the meat and sauerkraut for a Reuben sandwich. It's 11:45 a.m., 30 minutes before the two-hour lunch rush will start, bringing in hundreds of hungry businessmen and women from around Dupont Circle. Perez, the restaurant's … [Continue Reading...]

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Let Them Eat Vegan Wedding Cake

Her family wasn’t vegetarian – let alone vegan – but they never used butter, milk or eggs in their baking. “That’s just the way they baked,” said Kristi Touchette, 40. She’s not sure why, but recalls a relative mentioning a connection to the Depression, when eggs and milk were in short supply so … [Continue Reading...]

impossible_nocow_lead_mirror_lead

The Secret of These New Veggie Burgers: Plant Blood

Patrick Brown, a 60-year-old Stanford University professor turned first-time entrepreneur, says he has found the secret to replicating the taste of red meat: plant “blood.” On a recent afternoon in his company’s expansive laboratory, Mr. Brown poured a deep-red liquid into a plastic cup. The thin … [Continue Reading...]

785px-Bill_Clinton

5 Awesome Reasons We Could Have a Vegan America by 2050

After undergoing quadruple bypass surgery in 2004 and a later stent surgery, Bill Clinton adopted a vegan diet in 2010. Since then, he’s lost 20 pounds, and is now an advocate for vegan and meatless diets. “I like the vegetables, the fruits, the beans, the stuff I eat now,” Clinton told a CNN … [Continue Reading...]

tomatoes-73913_1280

Vegan America by 2050?

I'm making a prediction: America will be vegan by 2050. Sound preposterous? Not if we work together to make it happen. Consider that until the 1900s millions of young children worked in our factories... and how untenable that would be today. Consider that a country built on the backs of slaves … [Continue Reading...]

angelica kitchen new york vegan

Sorry Portland, PETA Names NYC Most Vegan Friendly City

NEW YORK (CBSNewYork/AP) — The People for the Ethical Treatment of Animals has declared New York the nation’s most vegan-friendly city. To mark the occasion, PETA presented City Council members with a Manhattan skyline replica carved from vegetables, complete with a Chrysler Building made of … [Continue Reading...]

love animals

Alison Eastwood and LoveAnimals.org Team up to Help Chimpanzees Retired from Biomedical Research

LOS ANGELES, Calif. - September 4, 2014 - Actress and director Alison Eastwood is lending her star power to help 110 chimpanzees from a biomedical research laboratory get a new start. The chimpanzees have a new home at Keithville, LA-based Chimp Haven, following their retirement from the New … [Continue Reading...]

how to be vegan

How To Be Vegan by Elizabeth Castoria

  Jane and I just had the opportunity to read How To Be Vegan by Elizabeth Castoria.  This is a great book for people considering a vegan lifestyle. It touches on what to eat, what to wear, things to consider when furnishing your home, and travel. But perhaps, my favorite chapter is the … [Continue Reading...]

real vegan cheese

Vegan Cheese: Biohackers Are Growing Real Cheese In A Lab, No Cow Needed

If you're a vegan, cheese options are limited. There are high-quality vegan cheeses out there, but they just don't taste the same, and they're mostly soft-- it's difficult to make any sort of hard vegan cheese, like gouda or cheddar. A team of Bay Area biohackers is trying to create a new option: … [Continue Reading...]

98 year old vegan doctor

98 Year Old Vegan Doctor

This video is an interview with Dr. Ellsworth Wareham. Dr. Wareham is retired cardiothoracic surgeon. He retired when he was 95 years old. He is currently 98 years old. He is also a vegan.  He has been a vegan since his 50's. He believes his healthful lifestyle contributes to his longevity, and … [Continue Reading...]