Vegan Cuban Lentil Soup With Baked Plantains and Lemon Crema

Comfort in a bowl – chock full of vegetables and classic Cuban onion and garlic essence with a kick. This is a robust soup with plenty of vegetables and spiced up with traditional Cuban flavors. Garnished with a lemon-crema (vegan crema!) and irresistible baked plantains, this dish is warming and full of nutrition!

For the recipe: click here

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