Pasta seems to be one of those vegan things. There are tons of recipes in every vegan cookbook.
Tonight we're having spaghetti. We've had this one before. Jane has not done a whole lot to her original "recipe." She uses Whole Wheat Pasta, Trader Joe's Marinara Sauce, and now .... ground meat alternative. Of course, there's more too it than that. She does something with olive oil and garlic and onions... and I know she sneaks in the vegetables that are sort of on their way out, I've seen the zucchini peel in our compost bucket. But it all works! No special vegan recipe needed here!