Palak Tofu

In the past, Jane and I have truly enjoyed Indian cuisine. However, being vegan, we are a little reluctant to even try our favorite restaurants. Chicken Tikka Masala is not a vegan dish! And most of the dishes we most enjoy, even though they could be adapted with tofu, contain ghee and/or cream. Alas.

Jane recently bought The Accidental Vegan by Devra Gartenstein, and made our first vegan Indian dish, Palak Tofu.  Yum! I knew I was in for a treat when I smelled the aromatic spices as I stepped out of my car tonight.

This is another one for our rotation.


  1. Annabellsmonkey Friday, February 15, 2008
  2. lane Friday, February 15, 2008
  3. Sparrow Wednesday, August 20, 2008
  4. Lane Wednesday, August 20, 2008

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