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	<title>Comments on: Mark Bittman And Less-Meatarianism</title>
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	<link>http://veganbits.com/mark-bittman-and-less-meatarianism/</link>
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		<title>By: Lane</title>
		<link>http://veganbits.com/mark-bittman-and-less-meatarianism/comment-page-1/#comment-3449</link>
		<dc:creator>Lane</dc:creator>
		<pubDate>Tue, 24 Feb 2009 06:59:47 +0000</pubDate>
		<guid isPermaLink="false">http://veganbits.com/?p=1292#comment-3449</guid>
		<description>Hi Sarena,
Glad you enjoyed it!</description>
		<content:encoded><![CDATA[<p>Hi Sarena,<br />
Glad you enjoyed it!</p>
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		<title>By: Sarena</title>
		<link>http://veganbits.com/mark-bittman-and-less-meatarianism/comment-page-1/#comment-3435</link>
		<dc:creator>Sarena</dc:creator>
		<pubDate>Sun, 22 Feb 2009 15:53:30 +0000</pubDate>
		<guid isPermaLink="false">http://veganbits.com/?p=1292#comment-3435</guid>
		<description>Thank you for sharing this!  I am a vegetarian that is lactose intolerant and who has a mild allergy to dairy.  I find his message very informative.</description>
		<content:encoded><![CDATA[<p>Thank you for sharing this!  I am a vegetarian that is lactose intolerant and who has a mild allergy to dairy.  I find his message very informative.</p>
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		<title>By: Lane</title>
		<link>http://veganbits.com/mark-bittman-and-less-meatarianism/comment-page-1/#comment-3413</link>
		<dc:creator>Lane</dc:creator>
		<pubDate>Fri, 20 Feb 2009 06:19:39 +0000</pubDate>
		<guid isPermaLink="false">http://veganbits.com/?p=1292#comment-3413</guid>
		<description>Hi kara,
Jane loves his cookbook because, in addition to the recipes, he&#039;ll give you several options for how to change things around. ie Coleslaw: regular, or citrus based, and with quinoa.  He also indicates which recipes are vegan and those that can be made vegan (and how to do that).  I think it&#039;s his conversational tone that really works for Jane.  If you&#039;re unsure, but interested, perhaps you can borrow a copy from your local library.

Hi Becky,
Jane&#039;s said it&#039;s the one cookbook she&#039;d get anyone going veg. She finds it very inspirational.  And yes, his message is potentially more impactful than most other vegan outreach.  Most people are more likely to make a small change to their diet rather than a radical one.

Hi vernon,
Thanks!  I knew I&#039;d read it somewhere and neither Jane nor I could remember where though.  There have been comments that distribution issues will not allow for that &quot;saved&quot; grain to actually make it to the starving people.  But I&#039;m sure the logistics could be worked out over time.</description>
		<content:encoded><![CDATA[<p>Hi kara,<br />
Jane loves his cookbook because, in addition to the recipes, he&#8217;ll give you several options for how to change things around. ie Coleslaw: regular, or citrus based, and with quinoa.  He also indicates which recipes are vegan and those that can be made vegan (and how to do that).  I think it&#8217;s his conversational tone that really works for Jane.  If you&#8217;re unsure, but interested, perhaps you can borrow a copy from your local library.</p>
<p>Hi Becky,<br />
Jane&#8217;s said it&#8217;s the one cookbook she&#8217;d get anyone going veg. She finds it very inspirational.  And yes, his message is potentially more impactful than most other vegan outreach.  Most people are more likely to make a small change to their diet rather than a radical one.</p>
<p>Hi vernon,<br />
Thanks!  I knew I&#8217;d read it somewhere and neither Jane nor I could remember where though.  There have been comments that distribution issues will not allow for that &#8220;saved&#8221; grain to actually make it to the starving people.  But I&#8217;m sure the logistics could be worked out over time.</p>
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		<title>By: vernon</title>
		<link>http://veganbits.com/mark-bittman-and-less-meatarianism/comment-page-1/#comment-3408</link>
		<dc:creator>vernon</dc:creator>
		<pubDate>Thu, 19 Feb 2009 15:10:51 +0000</pubDate>
		<guid isPermaLink="false">http://veganbits.com/?p=1292#comment-3408</guid>
		<description>I read that 10% figure in John Robbins -The food revolution.
If america cuts meat by 10% there will be enough grain saved from raising livestock to feed every starving person on the planet.</description>
		<content:encoded><![CDATA[<p>I read that 10% figure in John Robbins -The food revolution.<br />
If america cuts meat by 10% there will be enough grain saved from raising livestock to feed every starving person on the planet.</p>
]]></content:encoded>
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	<item>
		<title>By: Becky</title>
		<link>http://veganbits.com/mark-bittman-and-less-meatarianism/comment-page-1/#comment-3406</link>
		<dc:creator>Becky</dc:creator>
		<pubDate>Thu, 19 Feb 2009 14:49:12 +0000</pubDate>
		<guid isPermaLink="false">http://veganbits.com/?p=1292#comment-3406</guid>
		<description>I also adore his How to Cook Everything Vegetarian. I use it almost exclusively. While he is not veg, I appreciate how he educates that even a small shift in eating patterns can have a significant and far-reaching impact in the world.</description>
		<content:encoded><![CDATA[<p>I also adore his How to Cook Everything Vegetarian. I use it almost exclusively. While he is not veg, I appreciate how he educates that even a small shift in eating patterns can have a significant and far-reaching impact in the world.</p>
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	<item>
		<title>By: kara</title>
		<link>http://veganbits.com/mark-bittman-and-less-meatarianism/comment-page-1/#comment-3400</link>
		<dc:creator>kara</dc:creator>
		<pubDate>Wed, 18 Feb 2009 16:13:51 +0000</pubDate>
		<guid isPermaLink="false">http://veganbits.com/?p=1292#comment-3400</guid>
		<description>I never even picked up his cookbook as I know he&#039;s not vegetarian. But he is spreading the word about less meat...relating it to the trendy anti-global warming campaign.</description>
		<content:encoded><![CDATA[<p>I never even picked up his cookbook as I know he&#8217;s not vegetarian. But he is spreading the word about less meat&#8230;relating it to the trendy anti-global warming campaign.</p>
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