Who doesn’t love Indian food with its complex flavors. OK, not everyone is a fan of Indian cuisine, but if you are a fan, you should definitely check this one out.
An Instant Pot Mushroom Potato Korma that is ready from scratch in under 20 minutes, and is perfect to scoop up with naan or roti, or ladle onto rice. I use a blend of fresh and dry mushrooms here for most flavor and texture. You can make this on the stovetop too — instructions included.