Vegan Bits » Staples

Tofutti, Dump the Hydrogenated Oils Already

Lane — Wed, 29 Oct 2008 05:07:24 +0000

I'm failing in my ongoing crusade to get my local Trader Joe's and other grocery stores to carry the healthier non-hydrogenated Tofutti cream cheese (in the yellow container). This is frustrating because the only local store that carries this version of this product is Whole Foods, and they don't always have it in stock either. [...]

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Miso

Lane — Sun, 07 Sep 2008 05:30:04 +0000

I was recently sent an article on miso by IamQuarry, a Stumble friend. We love miso. Jane makes an excellent gravy by whisking miso into vegetable stock. Yum. She also makes her own miso soup (not difficult at all), salad dressing (although I prefer our balsamic/dijon dressing), and it's an ingredient in a number of [...]

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Milk And Cereal The Vegan Way

Lane — Wed, 09 Jul 2008 04:22:00 +0000

If you've been reading this blog for awhile, one of the things you've heard me complaining about is that we haven't found a cow's milk replacement that Jane or I have been happy to eat with cereal. For all other purposes, we're rather happy with the homemade almond milk, and we're huge fans of Silk [...]

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Jane’s Addiction

Lane — Sun, 18 May 2008 06:20:26 +0000

Jane is an addict. There I've said it. She's not in denial of her habit, and they do say that admitting you have a problem is the first step down the road to a cure. But I'm not sure that she's seeking a cure! So what is she addicted to? SnackSalad's Snappea Crisps. The package [...]

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Vegan Brownies

Lane — Thu, 10 Apr 2008 05:31:24 +0000

Over the past few months, I've been complaining about the results of Jane's vegan baking efforts. Don't get me wrong... she's been complaining too. Overall, we've come to the conclusion that vegan baked goods just aren't as good as traditional baked goods. And while we miss the olden days of Princess Cake (the most amazing [...]

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Trader Joe’s Chicken-Less Strips

Jane — Fri, 28 Mar 2008 06:31:45 +0000

Hi everyone. It's Jane writing tonight. Lane and I realized that he's hogging all the spotlight, so tonight I'm getting the byline. To tell the truth, we often collaborate on these posts. I tend to spend time in the morning researching what we'll write about (time permitting), and put together an outline, and then Lane [...]

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Gardein Faux Meats – Vegans Love Them But Can They Really Fool Omnis?

Lane — Tue, 04 Mar 2008 01:35:36 +0000

Jane and I have tried the Vegan Chicken Sonoma Salad and Vegan Chicken Curry Salad from Whole Foods. The vegan chicken is actually Gardein Chicken, produced by Garden Protein International (thanks for pointing us in that direction Stephanie). We were quite impressed with the taste and texture of the vegan chicken and commented to each [...]

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Trader Joe’s Vegetable Biryani

Lane — Sun, 17 Feb 2008 19:50:11 +0000

Jane was planning on making this recipe for dinner tonight. It's an Indian dish that looks rather intriguing. We have all the ingredients on hand and so I was looking forward to a new and (hopefully) delicious meal. Alas, it was not to be. It was gardening weather out there today, which means that we [...]

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It’s Not Just For Breakfast Anymore

Lane — Wed, 16 Jan 2008 05:27:12 +0000

In my bachelor days, I frequently had breakfast for dinner; specifically a bowl of Cheerios and milk. Often that was because I would come home late and was too tired to think about preparing a meal. But there is something comforting about having breakfast for dinner. Since we've been vegan, breakfast isn't what it used [...]

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It’s Tex/Mexican for Dinner Tonight

Lane — Wed, 19 Dec 2007 03:20:00 +0000

Tonight we had bean burritos with home-made guacamole and Tofutti Sour Cream. Yum. Jane puts black beans, an onion and a few drops of liquid smoke in the food processor, and voilia, vegan "refried" beans. It's a pretty quick and easy meal for her to get together, and we both really enjoy it. She always [...]

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