Vegan Bits » Recipes Online

Vegan Grilling

Lane — Wed, 27 May 2009 05:30:40 +0000

Yesterday was Memorial Day, the unofficial start to summer here in the US. We hope you all had a good holiday weekend (if you had the day off). One of the joys of summer is the ability to grill your food. Of course, living in southern California we can pretty much grill year round, but [...]

Vegan Grilling is from Vegan Bits

Related Information:

Seitan Scaloppini

Lane — Sun, 22 Feb 2009 05:08:57 +0000

Jane felt like cooking today, and there's been one recipe she's been meaning to try, but it's not a weekenight recipe. By that I mean, it's involved and takes some time. She broke out the big guns today! The Scaloppini recipe comes from Susan, over at Fat Free Vegan. The only change Jane made was [...]

Seitan Scaloppini is from Vegan Bits

Related Information:

Pan-Fried Seitan

Lane — Mon, 22 Sep 2008 05:17:31 +0000

I've written about my love for Shojin restaurant a few times already. I'm truly sorry to keep talking about their amazing cuisine, as many of you don't live in the Los Angeles area and won't get the opportunity to eat there. It is, without a doubt, the best vegan restaurant we have ever eaten at. [...]

Pan-Fried Seitan is from Vegan Bits

Related Information:

Favorite Quinoa Recipes

Jane — Mon, 23 Jun 2008 06:15:44 +0000

Click here to find more: quinoa recipes I think I'm in love. Okay, I'm in love with Lane, but you all know that already. He's my husband after all. Today I'm going to talk about my "new" love. Quinoa. It's not that I haven't had it before, I have. And I've enjoyed it in its [...]

Favorite Quinoa Recipes is from Vegan Bits

Related Information:

Hearty Quinoa Recipe for Breakfast

Lane — Mon, 26 May 2008 23:45:10 +0000

Unfortunately for our guests, it's been "winter" here. By that I mean, the weather is not cooperating, and it's been rainy and unseasonably cold here. The high yesterday was only 64°F. That's actually cold for Los Angeles! And while we welcome the respite from the hot summer weather we know is imminent, our company would [...]

Hearty Quinoa Recipe for Breakfast is from Vegan Bits

Related Information:

Shake Things Up

Lane — Fri, 09 May 2008 05:38:14 +0000

One of the things Jane and I still crave is cow's milk. I have a smoothie for breakfast every morning. Jane makes almond milk, and that works just fine. It's also an effective substitute in baked goods and for general cooking, but cereal just isn't the same. And Jane would just about kill for a [...]

Shake Things Up is from Vegan Bits

Related Information:

Vegan Nutella Recipe

Jane — Fri, 02 May 2008 07:22:16 +0000

When I was a kid, visiting some family friends, I discovered Nutella. It wasn't something my mom would ever buy... it was too expensive and too high in calories. But there was something about that chocolate hazelnut spread that I found amazingly good. It was kind of like a Peanut Butter Cup, but with hazelnuts [...]

Vegan Nutella Recipe is from Vegan Bits

Related Information:

Daring Baker’s April Challenge — Cheesecake Pops

Jane — Mon, 28 Apr 2008 07:30:17 +0000

This month the Daring Bakers Challenge was Cheesecake Pops. (This is cheesecake scooped into little walnut sized balls, stuck on a lollipop stick and then dipped in melted chocolate, and decorated as you desire.) Yum. But what to do about a vegan cheesecake? I've had a few successes with vegan desserts, but other than the [...]

Daring Baker’s April Challenge — Cheesecake Pops is from Vegan Bits

Related Information:

Chana Masala – Best Vegan Recipe

Lane — Wed, 23 Apr 2008 04:41:53 +0000

Last week, Jane made Chana Masala for the first time. It's a blend of spices and onion and tomato forming a delicious sauce, and chickpeas are added to that. It was really good, but Jane used dried chickpeas, and the cooking time in the recipe reflected the use of canned chickpeas. Even though Jane had [...]

Chana Masala – Best Vegan Recipe is from Vegan Bits

Related Information:

Chana Masala a l’Orangette

Lane — Wed, 16 Apr 2008 06:12:32 +0000

Jane and I adore Indian cuisine. Lately, Jane's been dabbling a bit in preparing Indian dishes. We bought dried chickpeas in the market last weekend and tonight when I came home there was the unmistakable aroma of something wonderful coming together in our kitchen. Jane tried the Chana Masala recipe from Orangette's blog. Orangette's not [...]

Chana Masala a l’Orangette is from Vegan Bits

Related Information: